Many cancer patients experience taste changes during treatment. Even though we always address this by experimenting with different flavor palettes, in November we highlighted “fall” herbs & spices. We made pumpkin pie spice and tried different dips where herbs and spices were highlighted.

Wendy Kaplan, MS, RDN, CSO, CDCES, CDN is a registered nutritionist specializing in oncology and weight management in Long Island and in the New York City area. Connect with Wendy on Facebook, Instagram and Twitter and read more of her blog posts and download recipes at Food4HealthRD.comof her blog posts and download recipes at Food4HealthRD.com